ASEAN Journal on Hospitality and Tourism

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Volume 3 Number 2      (Total Papers on This Number = 6)
1	Pattern and Processes of Tourism Development on the Gili Islands, Lombok, Indonesia	(Price: US$ 7)
	Arisetiarto Soemodinoto School of Geograpgy and Environmental Science, Monash University, Clayton Campus, Melbourne, Australia P.P Wong Department of Geography, National University of Singapore, Singapore
	Abstract | Table List | Figure List | Reference | Excerpt
2	Enviromental Management in the Hotel Sector: Searching for Best Practice in Penang, Malaysia	(Price: US$ 7)
	Azilah Kasim Faculty of Tourism, Hospitality and Environmental Management, Northern University of Malaysia
	Abstract | Table List | Figure List | Reference | Excerpt
3	Entrance Fee System for Recreational Forest in Selangor, Malaysia	(Price: US$ 7)
	Jamal Othman Department of Agricultural and Resource Economics, Faculty of Economics, University Kebangsaan Malaysia, Malaysia Shahariah Asmuni Faculty of Business Management, Universiti Teknologi MARA, Shah Alam, Malaysia
	Abstract | Table List | Figure List | Reference | Excerpt
4	Tour Coach Operations in the Australian Seniors Market	(Price: US$ 7)
	Bruce Prideaux James Cook University, Queensland, Australia Sherrie Wei The University of Queensland, Australia Hein Ruys
	Abstract | Table List | Figure List | Reference | Excerpt
5	Meeting the Needs of the Chinese Tourist: The Operators? Perspective	(Price: US$ 7)
	Olga Junek Centre for Hospitality and Tourism Research, School of Hospitality, Tourism and Marketing, Victoria University, Australia Wayne Binney Centre for Hospitality and Tourism Research, School of Hospitality, Tourism and Marketing, Victoria University, Australia Marg Deery Centre for Hospitality and Tourism Research, School of Hospitality, Tourism and Marketing, Victoria University, Australia
	Abstract | Table List | Figure List | Reference | Excerpt
6	An Examination of the Service Quality Expectations of the Ecotourists in Relation to Their Environmental Attitude, Behavior, Travel Motivation, and Value Dimension	(Price: US$ 7)
	Maryam Khan Hospitality Program, Department of Management, School of Business, Howard University, Washington DC, USA
	Abstract | Table List | Figure List | Reference | Excerpt